Vendor Guide

Green Restaurant Strategies pilots new and existing businesses through the labyrinth of sustainability practices and standards. We help you develop, select and implement sensible practices and products which will serve your business, staff and customers for the long term. We work with you to transform your business into one that is profitable, socially responsible and actively engaged with your employees and customers. * Define & implement standards for “Green” * Provide sustainable resources, information and tools to be used by hospitality operators as well as their customers. * Create marketing programs to increase public awareness , interest and support of sustainable restaurants. * Create engaged and loyal staff and customers. * Create auditing & certification indices & standards.